20 Sep

Christmas catering made easy with Tipiak

We’ve now reached that time of year when it’s full steam ahead for Christmas planning!

Whether you’re catering for a buffet, reception, party or some other festive event, Tipiak can make things easier.

And you’ll find that Tipiak’s exquisitely French sweet and savoury pâtisserie is the perfect partner when it comes to catering for a winter wedding too.

Check out our authentic range of canapés and our delicious pop éclairs, petits fours and gluten-free macarons.

Simply thaw and serve to treat your guests to mouth-watering morsels at this special time of year.

Canapés

Our savoury range of pre-prepared frozen canapés includes Traditional Chicago Style Canapés, Provencal Bistro Canapés and our Vegan Cocktail Selection.

Featuring 48 individual pieces, the Traditional Chicago Style Canapés selection includes eight different flavours. It takes just three hours to thaw in the fridge.

Our Tipiak Provencal Bistro Canapés selection is suitable for vegetarians, and contains 63 individual pieces in seven different flavours.

While our newest range – the Vegan Cocktail Selection – is a delicious collection of seven different plant-based flavours. They taste so delicious that they’re sure to be popular with all guests…not just those with dietary requirements.

Serve our canapés at drinks receptions, as hors d’oeuvres or as part of a selection of tapas treats. It’s the easy way to serve a taste of France this festive season!

When it comes to the sweet side of things, Tipiak offers a super selection. Try our award-winning Pop Éclairs, French Petits Fours, French Chocolate Petits Fours, Pop Macaron Fruits and French Macarons.

Available to the UK foodservice sector via key wholesalers, our sweet treats can be served at a variety of Christmas occasions.

Try them in a festive afternoon tea, as an accompaniment to coffee, as part of a trio of delicious desserts or to round off a meal.

What’s more, our macarons are gluten free – meaning they are suitable for your coeliac guests and those who avoid gluten out of choice.

Christmas is coming! Prepare now by ordering your sweet and savoury ‘thaw and serve’ pâtisserie from Tipiak…your professional partner in the kitchen.

 

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16 Sep

Team up with Tipiak this Christmas

Ding dong! This Christmas is shaping up to be a festive season with bells on!

And to make things easier for catering staff, how about choosing Tipiak’s authentic ‘thaw and serve’ pâtisserie? We have a stunning range of sweet and savoury products that are just bursting with flavour.

Celebrate the 2021 festive season in style with Tipiak.

For buffets, banquets, conferences, and other celebrations, opt for our mouth-watering canapés. They’re perfect as an hors d’oeuvres, starter or served as tapas. And with a range of flavours, made from the finest ingredients, there’s something to suit all tastes.

Our pre-prepared canapés take between two and four hours to thaw in a refrigerator – et voilà…. they’re ready to serve!

Tipiak sweet treats

For sweet treats, we offer a delicious array of ‘thaw and serve’ pâtisserie to the UK food service sector.

Try our award-winning pop éclairs. Visually they’re sensational – and they taste as good as they look! Or why not opt for our tasty petits fours? They are a delightful way to round off a meal. And the ideal accompaniment to a coffee.

For an eye-catching centrepiece, create a macaron pyramid. Macarons remain hugely popular – with more than 7.8m posts on Instagram alone. Or serve them as individual favours or as part of a simple but delicious trio of mini desserts.

Tipiak offers a superb range of ‘thaw and serve’ classic French macarons and pop macarons, both of which are gluten-free and suitable for vegetarians. They are perfect for festive events and occasions – super easy to serve, tasty and really effective and striking to look at.

Made by expert bakers and skilled food professionals in France, our authentic sweet and savoury pâtisserie is available via key UK wholesalers.

For more information or for sales details, please visit our contact page https://www.tipiakfoodservice.co.uk/contact-us/

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05 May

Make care home afternoon tea easy, with Tipiak

Afternoon tea is always a highlight of the day in any care home. It’s an occasion that residents look forward to. It’s the chance to socialise and chat. And an opportunity to enjoy time with friends and visitors. And, of course, it’s also important for boosting the calorie intake and hydration of care home residents.

Pre-prepared frozen products make it easy for care home caterers to lay on a super spread when it comes to afternoon tea.

Try dainty macarons, mini fruit tarts or pop éclairs to bring a splash of colour to any sweet selection. And tasty tidbits for the savoury side of things. Tipiak offers a range of authentic exquisitely French ‘thaw and serve’ pâtisserie. It’s perfect for care home catering.

Marie-Emmanuelle Chessé, international development project manager at Tipiak, explains: “Frozen pre-prepared items are used in pretty much every professional kitchen now for convenience and to help reduce waste. Afternoon tea is an occasion that is always looked forward to in any care home. It’s a social event but also a key opportunity to offer extra calories and hydration.

“Choose mini or bite-sized ingredients for your care home afternoon tea to help tempt those with smaller appetites. Frozen pre-prepared products are the perfect partner for the care home catering professional looking to serve appetising afternoon teas. Make care home afternoon tea easy. Simply thaw and serve just what is required to reduce wastage and improve efficiency.”

Sweet and savoury frozen pâtisserie from Tipiak

Tipiak’s new vegan cocktail selection offers a superb savoury option for any afternoon tea – tasty bites exploding with flavour and colour that will bring a little French flair to the table.

To cater for dietary requirements, Tipiak’s exquisitely French macarons are gluten free. They are available in a range of flavours and pretty pastel colours. Choose from the original, authentic French macarons or the stunning pop macarons fruits topped with delicate stripes of fruity icing.

Chocolate is a favourite that’s always in fashion – so be sure to include chocolate sweet treats in any afternoon tea spread. The new Tipiak Chocolate French Petits Fours selection features a delightful assortment. It includes chocolate and feuilletine squares, chocolate and hazelnut tartlets, chocolate, mascarpone and coffee squares, caramel and chocolate tartlets, milk chocolate, tonka flavoured financier, milk chocolate and coconut shortbreads, hazelnut and chocolate fingers, and chocolate and raspberry cakes.

The range offers a superb selection of flavours, shapes and toppings to provide food service professionals with authentic, eye-catching French pâtisserie that just needs thawing before serving.

And for a modern twist on the classic éclair, how about Tipiak’s award-winning and excitingly decorated mini pop éclairs? They are available in four tempting flavours, crème brûlée, chocolate and orange, lemon, and raspberry and blackcurrant.

“It’s not easy to make pâtisserie from scratch. It’s labour intensive for a start and highly specialised. Having pre-prepared frozen pâtisserie to hand means that you can serve your care home residents and visitors with appetising, authentic and delightful French pâtisserie in a more cost-effective and time-effective manner,” adds Marie-Emmanuelle Chessé.

Browse the Tipiak frozen pâtisserie range here.

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15 Feb

Say ‘I do’ to Tipiak as your wedding catering partner

With super canapés and gorgeous macarons, petits fours and sweet treats, Tipiak is the perfect partner for wedding caterers.

Simply thaw and serve our authentic sweet and savoury pâtisserie to create a mouth-watering display.

Using pre-prepared frozen canapés and macarons or petits fours is so convenient – allowing foodservice professionals to spend more time concentrating on other aspects of a wedding buffet or sit-down meal.

And we’ve got a great range to choose from…whether you’re looking for superb savoury canapés or sweet treats to round off the menu.

Tipiak’s canapés are made with the finest ingredients, prepared by expert bakers and cooks and hand-finished, to create bite-sized delights that are ideal for wedding catering…whatever the size or style of the function. Choose from Provencal Bistro, Luxury Temptation, Traditional Chicago, Parisian Bistro, Seafood or Choux Surprise.

Why not opt to create a stunning centerpiece using Tipiak’s gluten-free macarons in a pyramid? Or serve our mouth-watering macarons as wedding favours? They take just 75 minutes to thaw at room temperature and bring a touch of French flair to any event.

To round off a wedding buffet or meal, try the Tipiak Chocolate French or Classic French petits fours. Simply thaw in the refrigerator for two hours before serving.

When love is in the air, Tipiak really is the perfect catering partner for the foodservice professional!

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28 Jan

You’ll love our Tipiak range this Valentine’s Day!

As we head towards that most romantic of days, who wouldn’t love a helping hand in the kitchen?

Tipiak offers a superb selection of sweet and savoury canapés and pâtisserie for the foodservice professional…simply thaw and serve.

Authentically made in France – home to the city of love – our products are hand created and are ideal for a range of occasions from afternoon tea and fine dining through to buffets and banquets.

Take a look at our extensive selection of savoury canapés…there’s sure to be something to suit most tastes. Or maybe you’re looking for that special sweet treat? Try our gluten-free macarons or our award-winning pop éclairs.

When love is in the air on Valentine’s Day, our French petits fours are the perfect way to round off a romantic meal.

Using Tipiak’s exquisitely French products couldn’t be more convenient. Simply open the box, remove the protective film and slide the products from their tray straight on to the serving platter – it’s that quick and easy!

Dining plays a big role, along with hearts and flowers, on Valentine’s Day, but we’re here to share the love with those who work in the kitchens too.

Browse our ranges for more details.

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23 Nov

Welcome Tipiak to your New Year’s Eve celebrations

Ring in the New Year with help from Tipiak….the specialist producer of savoury canapés and sweet pâtisserie for the foodservice professional.

Serving pre-prepared buffet and party food makes it easier for caterers at what is a very busy time of year for the sector. When time is at a premium, product consistency, which will help your customers’ experience of the event, can be much more easily maintained, and portion control and wastage more easily managed, which will help with your bottom line.

Opt for the exquisitely French, authentic canapés and appetisers, which are hand-finished and available in a range of selections. Or choose from the delicious sweet pâtisserie, which includes pop éclairs, classic French petits fours, chocolate French petits fours and French mini fruit tarts. Or why not create an eye-catching macaron pyramid to dazzle guests and add an interesting centrepiece to any buffet?

All of Tipiak’s products for foodservice are delivered frozen and in boxes which clearly state the thaw times…meaning it’s easy to simply thaw and serve to create a super spread at any New Year’s Eve celebration.

Browse through our ranges to discover the perfect pâtisserie and canapés to add to your menus as we mark the start of a new year.

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