07
Nov
31
Oct
Tipiak’s Macarons Receive Gluten Free Accreditation
Tipiak has received Gluten Free certification from the French Association of Gluten Intolerance for its range of exquisitely French macarons.
04
Oct
We have been shortlisted for a Product Excellence Award!
We are delighted to announce our Exquisitely French Pop Eclairs have been shortlisted for The Caterer Product Excellence Awards. Our eye-catching Pop Eclairs are a contemporary twist on the choux classic. Small in size but big on taste, the range includes crème brûlée, chocolate-orange, lemon and raspberry-blackcurrant.
30
Aug
30
Aug
30
Aug
30
Aug
30
Aug
30
Aug
Tipiak Celebrates 50 years of Exquisitely French Cuisine
Tipiak is celebrating 50 years of making exquisitely French cuisine with its collection of famous gluten-free macarons, premium mini-éclairs and hand-finished savoury canapés.
The company, which began in 1967 now boasts a worldwide customer base and today makes 40 million macarons and 80 million canapés a year – that’s more than one canapé for every person in France! (more…)
25
Jul