With super canapés and gorgeous macarons, petits fours and sweet treats, Tipiak is the perfect partner for wedding caterers.

Simply thaw and serve our authentic sweet and savoury pâtisserie to create a mouth-watering display.

Using pre-prepared frozen canapés and macarons or petits fours is so convenient – allowing foodservice professionals to spend more time concentrating on other aspects of a wedding buffet or sit-down meal.

And we’ve got a great range to choose from…whether you’re looking for superb savoury canapés or sweet treats to round off the menu.

Tipiak’s canapés are made with the finest ingredients, prepared by expert bakers and cooks and hand-finished, to create bite-sized delights that are ideal for wedding catering…whatever the size or style of the function. Choose from Provencal Bistro, Luxury Temptation, Traditional Chicago, Parisian Bistro, Seafood or Choux Surprise.

Why not opt to create a stunning centerpiece using Tipiak’s gluten-free macarons in a pyramid? Or serve our mouth-watering macarons as wedding favours? They take just 75 minutes to thaw at room temperature and bring a touch of French flair to any event.

To round off a wedding buffet or meal, try the Tipiak Chocolate French or Classic French petits fours. Simply thaw in the refrigerator for two hours before serving.

When love is in the air, Tipiak really is the perfect catering partner for the foodservice professional!